About

Georgie is a London-based food stylist and recipe writer, with experience of both assisting food stylists on professional shoots, and working independently.

Having gained a Degree in Fine Art from Wimbledon College of Art, she went on to attend Leith’s School of Food and Wine, where she completed the food styling course as well as the Essential Cooking certificate, gaining a professional culinary qualification. Her passion for food combined with her creative streak, have led her to pursue food styling and recipe writing as a career. She has assisted on magazines such as Delicious., JamieOlive and BBC Good Food, as well as PHAIDON cookery books, and has also interned and recipe tested for BBC Good Food.

Georgie is interested in all opportunities, however great or small, both for assisting work and independent food styling projects, and recipe writing and testing. She is happy to work with all range of budgets, so do get in touch.

 

Clients:

The Trustees of Borough Market (www.boroughmarket.org.uk) & Market Life magazine

delicious.

Leiths School of Food and Wine

Jamie

BBC Good Food.

UKTV  Food

Good Things Magazine

Olive

Cookery School at Little Portland Street

House Bakery Manchester (www.housebakery.co.uk)

Sauce Communications

Soho House

Veetee Rice

Rajah Spices

About Georgie Hodgson

Georgie is a London-based food stylist and photographer, who has experience of both assisting food stylists on professional shoots, and working independently.